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OFFICE CATERING MENU
TRAYS (Minimum order 25 people) (Price per person) Sandwich-Making Tray $8.00 Grilled Chicken House Roast Turkey House Roast Beef Assorted Breads Sliced Tomatoes Lettuce Sliced Red Onion Condiments Taco-Making Tray $6.00 Grilled Chicken Grilled Beef Grilled Vegetables Carnitas Tortillas Sour Cream Guacamole Shredded Lettuce Beans Fresh Salsa TRAYS (Price per person) Grilled Vegetable Tray $7 Grilled eggplant, zucchini, onions, red and green bell peppers Chunky balsamic-tomato sauce Pita triangles and sliced baquette Mini Burritos $6 Assortment of mini chicken, beef, carnitas and vegetarian burritos Chips, salsas and guacamole Fruit Tray $5 Assorted cut fruit in season Vegetable Crudite $4.5 Assorted seasonal vegetables served with ranch dip SALADS (Individual Orders or on Trays) California Crunch $6 Mixed green salad with julienned vegetables, tomatoes, cucumbers and sunflower seeds Mediterranean Salad $7 Mixed green salad with grilled vegetables, tomatoes, cucumbers and feta cheese with balsamic-garlic vinaigrette Mexican Salad $7 Mixed green salad with black beans, corn , tomatoes cucumbers, fresh salsa and cheese Classic Caesar Salad $7 Romaine lettuce, garlic croutons, parmesan cheese, and Caesar dressing Spinach Salad $7 Spinach, candied pecans, blue cheese and sliced pears and port reduction dressing HOT ENTREES (minimum 25 orders) (price per person) All entrees served with green salad and balsamic-garlic dressing, lime cilantro dressing and ranch dressing Lasagna $12 Choice of sausage, ground beef, mushroom, spinach, or grilled vegetable lasagna. served with garlic bread Pasta $10 Spaghetti with meatballs Slow roasted tomato with basil spaghetti Sun-dried tomato pasta with parmesan cheese and basil Pesto Pasta Barbecued Chicken w/mashed potato $12 Eggplant Parmesan w/hearty Italian bread $12 Spanikopita w/pita bread $12 Beef Burgundy w/mashed potato $15 Chili Verde w/rice, beans and corn tortillas $10 Chipotle Pork Stew w/rice, beans and corn tortillas $10 Chicken or Beef Flautas w/rice and beans $10 Chicken/Beef or Vegetarian Enchiladas w/rice and beans $10 Lamb Stew served w/mashed potato $16 French Veal Stew w/mashed potato $16 Beef Stroganoff served w/buttered egg noodles $15 Chicken Cacciatore w/hearty Italian Bread $12 DESSERTS Homebaked mini cakes/cupcakes $2-$3 Assorted homebaked cookies $3.5 Mini chocolate mousse $2.5 Apple crisp with whipped cream $4 All items in the menu are made in house, including all sauces and dressings with the freshest ingredients available. All desserts are made from scratch, not commercial pastry doughs. *** We can accommodate most orders within 24-hour notice, as long your selections can be made with the ingredients we normally use in our daily menu. Otherwise, we do require at least a 72-hour notice . Call 415 538-0804 to confirm We will gladly tailor a menu to fit any of your catering needs. Two of the owners of 3rd Street Grill were professional caterers before entering the restaurant business, which included wedding receptions, bar mitzvahs, memorials, and company events as well as barbeques for up to 500 people. Just call Vickie at 415 538-0804, and she’d be glad to assist you. *** Delivery Charge $10 Extra charges for trays, containers, utensils and paperware Prices do not include sales tax Payment is made by check, cash or credit card and is due upon delivery unless the company has an established account with us. Any order over $1,000 requires a 50% down payment, unless an account has been previously established. *** Our site is available for business meetings, social, and corporate events at very reasonable rates. Please contact Vickie for arrangements. There is a mezzanine that will sit 20 - 30 people and up to 40 people for a buffet. The main dining area will sit 50-75 people and up to 120 people for a buffet. |